Mix-and-Match Sourdough

Our sourdough is made simply with French wheat flour, water, salt, and yeast. Baked with no added sugar or oil, it’s wholesome, natural, and delicious.

Please select 2 for the Mix & Match Sourdough:

• Olive Sourdough

• Multigrain Sourdough

• Golden Cheesy Sourdough

• Walnut Raisin Sourdough

• Double Chocolate Sourdough

• Carrot Walnut Sourdough

Storage
-Room Temperature: Best consumed within below 2days
-Chilled: Store in the refrigerator and consume within below 4days
-Frozen: Keep properly sealed and consume within 1–2 months. We recommend slicing the loaf before freezing for easier portioning and reheating.

Heating
-For chilled or frozen sourdough, allow to defrost before reheating for best results.
-Conventional Oven: Reheat at 200°C for approximately 5 minutes.
-Air Fryer: Reheat at 180°C for approximately 8 minutes.
**Heating time may vary depending on the appliance and size/thickness of the bread.

Disclaimer: In the event an item ordered is out of stock or not available, we will replace an item of equivalent quality and price.